pH meter

measure pH of solutions and solid substance

pH meter

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pH meter

The device is designed to measure pH of solutions and solid substance for dairy and food industries:

  • super pure, drinking, river and sea water;
  • aqueous solutions of salts;
  • alcoholic solutions of salts;
  • acids, bases and other chemically active liquids;
  • milk, wine, soft carbonated and non-carbo­nated drinks;
  • pH of solid substances (e.g. cheese, yellow cheese, yogurt, etc.) by means of a special pH electrode.
    • Compact design
    • Carrying case
    • RS 232 Interface for connection with serial thermal printer
    • RS 232 Interface for connection with PC
    • Data collection program
    • Adjustable automatic switch off
    • Charge and discharge control of the rechargeable batteries
    • Full working kit
    • Additional device (calibrator PHC003) for mV
    • Calibration – optional
  •   Ranges Resolution Accuracy
    pH 0 to 10.00 pH 0.01 pH ±0.06 pH
    mV 0 to ±500 mV 0.1 mV  
    Temperature 0.0°C – 99.0°C 0.1°C  
    Titratable acidity °Th, % La, °SH, °D    
  • Technical and Enviromental Specifications
    Input Impedance >3x10 12 Ω
    Temperature Compensation 0°C to 50.0°C
    Environment Temperature 0°C to 45°C
    Humidity 0 to 90% R.H.
    *Up to 3 points calibration for pH and mV
    Power Supply  
    Power Supply 9V DC by AC/DC power adapter & four AA UM3 Mignon RA6 ( LR 6) batteries (Rechargeable Alkaline batteries; 1.5 Ah; 5 years' shelf life)
    Mechanical Parameters  
    Instrument dimensions 155 x 92 x 54 mm
    Instrument Mass Approx 0.380 kg
    Full Kit Dimensions 415 x 358 x 88 mm
    Full Kit Mass 2.8 kg

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